Chemistry For Engineering Students 4th Edition

Chemistry For Engineering Students 4th EditionChemistry for engineering students 4th edition contains twenty-two chapters covering a broad range of topics in the field. The book provides an overview of the various chemistry related topics and includes topics like mechanics, thermodynamics, differential equations, kinematics, optics, crystals, equipotential, gravitation, electromagnetism, radiation, gases, solids, food and nutrition, dyeing, clothing, pharmaceuticals, and chemistry related to the physical sciences.Introduction to Chemistry in Engineering Education contains fifteen chapters that provide a broad review of the subject matter. It explains what chemistry is and what types of chemical reactions are possible using these four elements: water, carbon dioxide, and hydrogen. It describes the three main schools of thought in chemistry: classical, modern, and experimental.Diethylamine Chemistry is described in seven chapters. This book explains how diethylamine creates 'designer i ntoxicants.' The book describes basic alcohol chemistry and its effect on mixtures. It explains why alcohol is used in beverages and by itself, and its many uses in the field of medicine.Hydrogenism is the field of study of the chemistry of Hydrogen, Oxygen, and Nitrogen, and this book discusses Oxygen as the most important element in the universe and compares it to hydrogen, helium, and deuterium. One of the chapters provides descriptions of the hydrogens and neutral elements. The chapter examines the properties of metals with respect to each other and relates them to hydrogen atoms.Units on Basics of Biochemistry is divided into four parts, each part having thirteen units of content. Some of the units cover the use of certain substances in cell membranes, the cellular processes that create nuclei, cellular multiplication, reproduction, development, immunity, growth, and the control of the immune system.The chapters discuss the cellular process that creates proteins and peptides, h ow they are produced and what they do. Chapters provide information on biological processes that lead to the formation of the biological membranes, gene transfer, signaling, purification, DNA, chromosomes, genes, enzymes, transport, and enzyme reaction rates.Chapter eleven discusses the fields of enzymes and enzymology, while chapter twelve discusses some of the reaction rates that occur in cell metabolism, cellular metabolism, and metabolism in general. The remaining chapters in the book focus on understanding the development of a compound, converting compounds to simpler compounds, establishing stability, and the relationships between stability in terms of testing compounds and safety concerns.There are several other chapters in the textbook needs some editing or added content. Most of the chapters should be rewritten to fit within the scope of the book and in the interests of education.